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      • BSB50420 Diploma of Leadership and Management
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      • BSB80120 Graduate Diploma of Management (Learning)
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      • SIT30821 Certificate III in Commercial Cookery
      • SIT40521 Certificate IV in Kitchen Management
      • SIT50422 Diploma of Hospitality Management
      • SIT60322 Advanced Diploma in Hospitality Management
    • Patisserie Pathway
      • SIT31021Certificate III in Patisserie
      • SIT40721 Certificate IV in Patisserie
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  • Home
  • Moodle Platform
  • Student Portal
  • Courses
    • ELICOS General English Courses
    • Management Courses
      • BSB50420 Diploma of Leadership and Management
      • BSB60420 Advanced Diploma of Leadership and Management
      • BSB41419 Certificate IV in Work Health and Safety
      • BSB51319 Diploma of Work Health and Safety
    • Post-graduate Courses
      • BSB80120 Graduate Diploma of Management (Learning)
    • Commercial Cookery Pathway
      • SIT30821 Certificate III in Commercial Cookery
      • SIT40521 Certificate IV in Kitchen Management
      • SIT50422 Diploma of Hospitality Management
      • SIT60322 Advanced Diploma in Hospitality Management
    • Patisserie Pathway
      • SIT31021Certificate III in Patisserie
      • SIT40721 Certificate IV in Patisserie
      • SIT50422 Diploma of Hospitality Management
      • SIT60322 Advanced Diploma in Hospitality Management
  • New Students
    • Apply Now
    • International Student Prospectus 2023
  • Course Fees
  • Student Forms
    • APPEAL LODGEMENT FORM
    • PAYMENT INSTALMENT OR FEE EXTENSION REQUEST FORM
    • DOCUMENT LETTER REQUEST FORM
    • COMPLAINT LODGEMENT FORM
    • DSCW FORM
    • APPROVED LEAVE REQUEST FORM
    • REFUND REQUEST
  • GCA POLICIES
  • Agents
    • Agent List
    • Apply to Became an Agent for GCA
  • Contact GCA
  • About
    • History of Global College Australasia
    • Living in Perth
    • Study at GCA
    • Work Based Training
    • Student Support Services
  • apply now

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Contact Us

Global College Australasia

Wellington St Campus

176 Wellington st East Perth WA


Moore Street Campus
21 Moore Street East Perth WA 6004 Australia
  • Phone numbers:
    1300 886 340
  • E-mail:
    info@globalcollege.edu.au
  • RTO No: 45088 | CRICOS Code: 03564F

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Our Courses
  • Management

    BSB50420 Diploma of Leadership and Management
    BSB60420 Advanced Diploma of Leadership and Management

  • Hospitality

    SIT30821 Certificate III in Commercial Cookery
    SIT40521 Certificate IV in Kitchen Management
    SIT50422 DIPLOMA OF HOSPITALITY MANAGEMENT
    SIT60322 Advanced Diploma in Hospitality Management

  • Patisserie

    SIT31021 CERTIFICATE III IN PATISSERIE
    SIT40721 CERTIFICATE IV IN PATISSERIE
    SIT50422 DIPLOMA OF HOSPITALITY MANAGEMENT (PATISSERIE STREAM)
    SIT60322 Advanced Diploma in Hospitality Management (Patisserie Stream)

  • English

    Beginner to Intermediate

All international education providers in Australia must comply with the ESOS Act and National Code. GCA adheres to the code and as such, is in full compliance with the code’s requirements.
For more information on ESOS please click here .

ESOS Regulation

National Code of Practice for Registration Authorities and Providers of Education and Training to Overseas Students
RTO No: 45088 | CRICOS Code: 03564F

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